Southern Dip

2 Sundays ago I went to Sydney's house, where she introduced me to a very naughty dip. It's got all the good stuff including calories. who cares :) 

I feel like I need to do come convincing to get you to make this. You'll probably just look at the ingredients and say what the? WELLLL....hum. Sydney is a model. a legit model. She Travels the world, wears fancy clothes that fancy designers design. She acts- been on several commercials. She eats  really healthy (plus she is a good cook, she likes to bake :) - protein drinks and salads...So if she makes this dish and eats it (willing to sacrifice calories) you know it has to been good. 
It's got a lotta sausage.
who doesn't like sausage? it's gotta be a close second to bacon. right?
((If you really don't like sausage I hear you can substitute hamburger?))

Sausage Rotel Dip
1 lb ground sausage (I like Jimmy Dean) 
1 8 oz package cream cheese
1 10 oz can Rotel, drained
cook ground sausage.
drain fat grease, and all that unhealthy goodness
warm cream cheese in same pan with sausage, add rotel. stir.
serve hot with tortilla chips for dipping.

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  1. ok.. that sounds so good. And simple. Love it already.

  2. I've got to give credit where credit is due: my beautiful momma gave me this recipe. She still makes it the best! This is a perfect recipe for a sports event, family get-together or just a group of friends hanging. I PROMISE: it's a little bite of heaven!!

  3. Des! This looks delish. I'm going to have to give it a try-- naughty or not, it's quite tempting. :) Hope you're doing well!

  4. We make a variation of this that is a HUGE hit at get togethers.

    1 lb ground turkey or beef
    1 lb sausage (Jimmy Dean)
    1 package Velveeta
    1 can Rotel Tomatoes and Green Chiles

    Brown meats and drain. Put everything in crock pot and stir.

    It's AMAZING.

  5. we do a similar dip around these parts, but with Velveeta instead of cream cheese. It's accurate named "crack dip" I like your version better, I think...I love cream cheese!

  6. oh, and you can also sub soy chorizo if you want to make it veggie :)


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