Pineapple Pork Roast

Pineapple Pork Roast

This is so yummy and moist that it just falls apart when you pull it out of the crockpot.

3 lbs Pork roast
2Tbsp seasoning salt
1Tbsp black pepper
2 (20 oz) cans pineapple tidbitsor chunks undrained
Hand full of craisins

Combine seasoning salt and black pepper and rub over roast, place in crockpot. (I also sprinkled a little extra on top after I placed it in the crock pot.) Dump cans of pineapple (including juice) over roast and sprinkle craisins on top. Cover and cook on low 6-8 hours.
from Stephanie Whipple
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