I got this from a friend today- and it was divine, definitely the best I have ever made and EASY. I halved it too...
2 lbs pork or chicken (cooked or browned)
2 cups pineapple chunks AND juice
1/2 cup catchup
2 T soy sauce
1 green pepper- chunked.
4 T corn starch
1/3 cup white vinegar
1 t Worcestershire sauce
dash Tabasco
1 cup brown sugar
1 large onion-chunked
Combine all except green pepper and cornstarch. Cook 10 minutes. Thicken with Cornstarch, then add green pepper. Cook until onions are tender. The longer it simmers the better, great in dutch oven.
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I am TOTALLY making this! I have wanted this recipe from you for a while and I am SO happy you posted it! THANKS!
ReplyDeleteokay.. this was amazing! made it last night and loved it! the best sweet and sour chicken recipe I have ever found!
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