My friends used to make these in college for an evening treat. Easy and yum.
All you need is a can of refrigerated biscuit dough. Oil, and toppings. Heat oil up until you see ripples. Take the rolls, make a hole in the middle and stretch them out. Fry them, turn when bubbly, continue frying. Drain on paper towels but quickly dump them in powdered sugar or cinnamon/sugar mixture. Eat!
Super easy, cheap, and yum! I am going to try melting chocolate chips and drizzling it on them next time. Maybe frosting too?
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Oooo, I totally have to try that! It looks so fast and easy!
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